CLOSING EVENTS

SATURDAY NIGHT SPECIAL - Saturday, August 15

A special four-course menu with limited seating of 20 people. 

Dinner begins at 7PM. Cost is $45. per person; wine pairing, additional $25. per person (plus tax & gratuity). The menu will be posted shortly, but you can pre-reserve your spot.

SIGNATURE WINE DINNERS - Thursday, August 20 & 27

Featuring four courses of Chef Christopher Aeby's signature dishes throughout the years: Your favorites from Restaurant Lavender, Aeby and Cafe Aeby with wine pairings. 

Dinners begin at 7PM; Cost is $110. per person, plus tax & gratuity. Each dinner will feature different courses and wine pairings.

WHISK COOKING COURSES - Saturday, August 22 & 29

Learn how to prep, cook & plate a three-course meal with Chef Christopher Aeby while you sip and taste wine pairings and samplings. 

Limited to 12 people per class; Classes run from 11AM to 1PM. Cost is $65. person. Each class will feature different lessons and wine pairings.

Reservations are required for all events @ 361.225.0329.